Kitchen. Sunday , November 26th , 2017 - 19:55:10 PM
Most wood countertops are traditional butcher blocks, but today they are chosen more for their appearance than their usefulness for chopping. These countertops are modern versions of the thick rounds of sycamore that butchers worked on until the 1880s. lengths of hard maple glued together took their place in the early 1900s because they are a stronger, more durable surface.
Lastly, polish the surface by putting a tiny bit of mineral or olive oil on a clean cloth. Apply the oil in the direction of the grain and then use the clean side of the cloth to buff the surface. This step will prevent fingerprints.
If you‘re thinking of using stainless steel, especially for an island, you may be able to save money by investigating what restaurant supply companies have to offer. Lots of professional kitchens use a standalone stainless steel table as a work station and this may suit your needs at a much lower cost.
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